Ada Pradhaman is a rich and luscious Kerala delicacy prepared by simmering the rice flakes in jaggery syrup and then flavored with coconut milk and cardamom powder
Vermicelli Kheer is a creamy, delicious Indian dessert made using vermicelli, milk and sugar, flavored with saffron, cardamon and nuts which is perfect to serve for festivals or any special occasion and the best part is that it is very easy, simple to make and just comes together in 15 minutes!
Vendakkai Mor Kuzhambu is an easy and delicious south indian dish that prepared with slightly sour yogurt or buttermilk as a base! Serve this Kuzhambu with hot rice and potato fry for salubrious meal.
Rava idli is a very healthy, soft and fluffy instant idli recipe that can be enjoyed as breakfast and or a filling meal with sambhar and chutney of your choice.
Instant Bread Rasmalai is an awesomely delicious, creamy, juicy and palatable stopgap for the traditional rasmalai sweet dish of India!