Vegetable Hakka Noodles (Veg Hakka Noodles)

Vegetable Hakka Noodles (Veg Hakka Noodles) is a delicious , nutritious and most popular Indo-Chinese noodles that can be easily whip up in less than 30 minutes. Serve on their own or pair with your favorite side for wholesome meal!

Chilli Chicken

Try this Indo-Chinese Chilli Chicken easily at home with this easy recipe! Tender pieces of boneless chicken is first marinated and deep-fried until crispy then doused in a thick glaze of sweet and spicy Chinese sauce that coats them along with lots of ginger, garlic, onions and capsicum.

Chicken Bread Rolls

Looking for perfect Non-Veg Snacks for this Ramadan? Or Looking to use up the leftover rotisserie chicken ? Then this Chicken Bread Rolls is a must try recipe!

Vegetable Fried Rice

Why order take-out? This homemade version is so much healthier, cheaper and tastes a million times better! This Chinese restaurant-style vegetable fried rice recipe is the absolute BEST and go-to EASY 30 minute meals.

Kung Pao Tofu

This Easy Kung Pao Tofu recipe is a vegan alternative to the classic Chinese Kung Pao Chicken that relish better than take-out and can be made pretty quickly at home!