Juicy Mushroom Wellington with Garlic and Walnuts – a simple, elegant, vegetarian main dish, that can be made ahead, perfect for Christmas, Thanksgiving or any holiday!
Aloo samosa is one of the best samosas out there, a flaky and crispy pastry, and although only oil is used to make the pastry dough, it tastes rich and buttery. Filled with boiled potato and a blend of warm spices, this is the perfect snack when paired with cup of hot chai.
Homemade crispy Fish Fingers is a burst of lip smacking flavors with melange of spices and that are crispy on the outside and tender on the inside which makes our taste buds drool. Especially your kids gonna love this recipe!
The best homemade oven-baked tandoori chicken recipe ever! It’s just as good as what you’d get at an Indian restaurant and it’s so easy to make! Chicken thighs are soaked in a creamy, well spiced, yogurt based marinade and then baked on the oven.
Easy Pizza Pockets come together in a snap and are totally delicious. Fill them up with your favorite pizza toppings for the perfect game day snack! Yes you heard it right!!! Usually pizza pockets are prepared with pizza dough, here I’m giving a twist by adding pizza style filling inside bread slices, these special snacksContinue reading “Bread Pizza Pockets”
This delicious tawa paneer is a very easy and quick recipe which can be cooked in less than 30 minutes. It is a restaurant style dish that would go well with everyday meal. In Dhaba’s Tawa paneer is usually made on a large tawa/pan but I have not used traditional tawa. Because the one whichContinue reading “Dhaba Style Tawa Paneer”