Pesarattu | Green Moong Dal Dosa

Pesarattu is a healthy, gluten-free, protein packed thin crispy crepe/dosa made from green moong dal, ginger,cumin seeds, cilantro and green chillies. Serve these pesaruttu with your favorite bowl of chutney for complete breakfast meal!

Gutti Vankaya Kura / Stuffed Brinjal Curry

Gutti Vankaya Kura or Stuffed Brinjal Curry is a delectable andhra style curry made by stuffing baby brinjals with peanut,sesame seeds,dry coconuts and spices that makes immensely flavorful and makes for a perfect side with steamed rice or rotis.