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Soft and Fluffy Ragi Idli

Ragi Idli is a very salubrious option for breakfast and it is prepared using the combination of ragi flour, urad dal and poha.

Beetroot Chutney

Beetroot Chutney is a quick, colorful and very salubrious Chutney to serve with Idli, Dosa, Roti or Steamed Rice. It is great change to the regular chutney’s and prepared using grated beetroot and coconut.

Brownie Dessert Shooters

Are looking for a quick and easy Valentine’s Day dessert after a decadent meal? Then you will love this easy brownie shooters just like those dessert shooter from popular restaurants. It’s really simple and uber-chocolatey treat for your Valentine!

Mini Heart-Shaped Berry Pies

No one can resist mini heart pies with ice cream, am I right? Make these Mini Heart-Shaped Berry Pies for the special ones in your life! Edible LOVE, what could be better!

Burnt Garlic Mushroom Fried Rice

Are you looking for delicious way to use the leftover rice or wanna quickly whip a meal on a busy day? Then here you go, Burnt Garlic Mushroom Fried Rice is classic, flavorful and comforting Chinese restaurant-style fried rice recipe that is super simple to make, customizable with any of your favorite mix-ins, and scrumptious twist to the leftover rice which is loaded with the flavor of golden fried garlic and mushrooms!

Homemade Pizza Sauce

Looking for an easy homemade pizza sauce recipe? Here is a Homemade Pizza Sauce recipe that takes only 20 minutes to make and is packed full of flavor!

Cut Out Sugar Cookies

ooking for super simple, pretty and great recipes for this Valentine’s Day? This Homemade Valentine’s Day Cut Out Sugar Cookies are the best way to show your love this season. Give someone special a sweet delicious treat!

Pesarattu | Green Moong Dal Dosa

Pesarattu is a healthy, gluten-free, protein packed thin crispy crepe/dosa made from green moong dal, ginger,cumin seeds, cilantro and green chillies. Serve these pesaruttu with your favorite bowl of chutney for complete breakfast meal!


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